Slow Cooker Cabbage and Noodles Recipe
Ingredients
1 medium head of cabbage, chopped
12 oz (340 g) egg noodles
1 large onion, diced
4 tablespoons butter
2 cloves garlic, minced
4 cups chicken broth (or vegetable broth)
1 teaspoon salt
½ teaspoon black pepper
1 teaspoon paprika (optional)
1 tablespoon olive oil
Fresh parsley, chopped (for garnish)
Instructions
see next too page
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